The wine is aged in foudres. The wine is only produced in the best vintages. 2015 is the debut vintage. Domaine de Saje 1600 is one of the more interesting as well as unusual blends in Chateauneuf du Pape today as it is made from 42% Counoise, 20% Grenache and various other white and red grape varieties allowed in the appellation.

Drink now. 92 Robert Parker's Wine Advocate. The tank-aged 2019 Chateauneuf du Pape is 85% Grenache, with the balance equally divided among Cinsault, Mourvèdre and Syrah. Scents of ripe cherries and cola spice emerge on the nose, while the palate is full-bodied, concentrated and richly textured, with a long finish marked by softly dusty tannins.

3. 2015 Domaine du Pegau Chateauneuf-du-Pape Cuvee da Capo ($343) This concentrated wine has a rich raspberry fruit flavor, silky tannin, and a long luscious finish on the palate. 4. 2015 Henri Bonneau Chateauneuf-du-Pape Reserve des Celestins ($351)
Domaine de Beaurenard Chateauneuf du Pape Homerus de Beaurenard is the newest wine from the Coulon family, making its debut its the difficult 2013 vintage. The wine is made from a selection of barrels in the cellar. The blend is on average 65% Grenache, 15% Syrah, 10% Mourvedre, and the comes from Cinsault and other allowable grape varieties Close to 30,000 cases of wine are produced each year. Chateau Mont Redon Chateauneuf du Pape Blanc is made from a blend of 40% Grenache Blanc, 25% Bourboulenc, 20% Clairettes, 10% Roussanne and 5% Picpoul. The wine is aged in 100% new, French oak barrels for 5 months before bottling. The average annual production is close to 5,500 cases of wine . 306 415 447 412 255 270 28 382

is chateauneuf du pape a good wine